The first time I was asked about using a mandoline I was so confused. As a lover of Bluegrass music I was thinking about the mandolin that is played with the guitars and upright bass with a bluegrass band. I was surprised when the lady pulled out a portable slicer and unfolded it in front of me and proceeded to slice almost every type of vegetable and fruit known to man and I was impressed. It wasn’t long until I went out and bought one and now I am hooked.
Using a mandoline is much easier than hand slicing and just as easy as using anything else on the market. Most of them come with a few different slicing attachments for wedge cuts and crinkle cuts for potatoes and raw cucumbers or zucchini. You will now be able to spend most of your time actually cooking and not slicing. I love this because I like to cook but I do not like to prep or clean. I am open to any short cut or time saver that I can get in the kitchen and the mandoline has been one of the best I have ever used.
